Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 kg |
Barbe Rouge (8.5 AA)1 kg Barbe Rouge (8.5 AA) Hops |
|
Pellet |
8.4 |
First Wort
|
70 min |
43.48 |
62.5% |
|
600 g |
Goldings (4.5 AA)600 g Goldings (4.5 AA) Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
4.46 |
37.5% |
|
1.60 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 kg |
Barbe Rouge (8.5 AA) (Pellet) 1 kg Barbe Rouge (8.5 AA) (Pellet) Hops |
|
43.48 |
62.5% |
|
600 g |
Goldings (4.5 AA) (Pellet) 600 g Goldings (4.5 AA) (Pellet) Hops |
|
4.46 |
37.5% |
|
1.60 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
206.8 L |
|
Strike |
76 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.2 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
93 g |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
|
136 g |
DWB
|
|
Water Agt |
Mash |
0 min. |
|
10 kg |
Miel de Sarrasin
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Ruchian Imperial Stout" Imperial Stout beer recipe by Brewer #107589. All Grain, ABV 9.32%, IBU 47.95, SRM 98.5, Fermentables: (Pale Ale Malt, Wheat, Special W, Carafa Special Type II, BEST Roasted Barley, Chocolate Wheat, Melanoidin, CaraMunich III) Hops: (Barbe Rouge (8.5 AA), Goldings (4.5 AA)) Other: (Calcium Chloride, DWB, Miel de Sarrasin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-19 13:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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