Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
13.93 |
14.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
20 min |
2.07 |
14.3% |
|
100 g |
Sorachi Ace100 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
Day 5 |
|
71.4% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.1 L |
|
Infusion |
67 °C |
67 °C |
60 min |
|
8 L |
|
Batch Sparge |
72 °C |
70 °C |
2 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Target Water Profile
Sydney Water - Willoughby (Ryde)
"Sorachi Hefeweizen" Weissbier beer recipe by Beagle Brew. All Grain, ABV 5.26%, IBU 15.99, SRM 3.56, Fermentables: (Wheat Malt, Pilsner Malt, Rice Hulls) Hops: (Cascade, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-09 22:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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