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BB robust porter

99 calories 20.9 g 12 oz
Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 99 calories (Per 12oz)
Carbs: 20.9 g (Per 12oz)
Created Sunday August 29th 2021
1.028
1.022
0.7%
36.0
33.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Aromatic Malt3.3 lb Aromatic Malt 35 20 74.6%
3.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
4 oz American - CaraBrown4 oz CaraBrown 34 55 5.6%
4 oz American - Chocolate4 oz Chocolate 29 350 5.6%
4 oz American - Black Barley4 oz Black Barley 27 530 5.6%
4 oz Belgian - Biscuit4 oz Biscuit 35 23 5.6%
2 oz United Kingdom - Coffee Malt2 oz Coffee Malt 36 150 2.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15 Boil 60 min 34.98 66.7%
5 g Willamette5 g Willamette Hops Pellet 4.5 Boil 5 min 1.05 33.3%
15 g / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"BB robust porter" American Porter beer recipe. Extract, ABV 0.74%, IBU 36.03, SRM 33.33, Fermentables: (Aromatic Malt) Steeping Grains: (CaraBrown, Chocolate, Black Barley, Biscuit, Coffee Malt) Hops: (Columbus, Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-29 16:40 UTC
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