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Green Flash West Coast IPA Clone

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Wednesday August 11th 2021

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.1%

IBU (tinseth):

110.2

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20.75 lb	US - Pale 2-Row20.75 lb Pale 2-Row	37	1.8	84.5%
1.90 lb	American - Caramel / Crystal 40L1.9 lb Caramel / Crystal 40L	34	40	7.7%
1.90 lb	American - Carapils (Dextrine Malt)1.9 lb Carapils (Dextrine Malt)	33	1.8	7.7%
24.55 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	12.7	Boil	90 min	21.78	6.7%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	12.7	Boil	60 min	10.18	3.3%
0.50 oz	Columbus0.5 oz Columbus Hops	Leaf/Whole	15	Boil	60 min	12.02	3.3%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	30 min	10.16	3.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	30 min	8.6	3.3%
1.50 oz	Columbus1.5 oz Columbus Hops	Pellet	15	Boil	15 min	19.69	10%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Boil	15 min	16.67	10%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	10 min	8.95	13.3%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	1 min	1.14	6.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	1 min	0.97	6.7%
1 oz	Columbus1 oz Columbus Hops	Leaf/Whole	15	Dry Hop	4 days		6.7%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	12.7	Dry Hop	4 days		6.7%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Dry Hop	4 days		6.7%
1 oz	Centennial1 oz Centennial Hops	Leaf/Whole	10	Dry Hop	4 days		6.7%
1 oz	Amarillo1 oz Amarillo Hops	Leaf/Whole	8.6	Dry Hop	4 days		6.7%
15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Simcoe (Leaf/Whole)	31.96	16.7%
1.50 oz	Columbus (Leaf/Whole)	12.02	10%
3 oz	Columbus (Pellet)	30.99	20%
3 oz	Simcoe (Pellet)	26.24	20%
2 oz	Cascade (Pellet)	8.95	13.3%
1 oz	Cascade (Leaf/Whole)		6.7%
1 oz	Centennial (Leaf/Whole)		6.7%
1 oz	Amarillo (Leaf/Whole)		6.7%
15 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 gal		Infusion	--	150 °F	90 min
12 gal		Infusion	--	168 °F	10 min

Yeast

Imperial Yeast - A15 Independence

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 604 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
106	15	16	49	290	0
Target: Ca=110, Mg=15, Na=16, Cl=49, SO4=290 Actual after calculated adjustments: Ca=106, Mg=15, Na=16, Cl=50, SO4=275 Gypsum: 20 g mash / 7.7 g sparge CaCl: 2.5 g mash / 1 g sparge Epsom salt: 8 g mash / 3.1 g sparge Canning salt: 2 g mahs / .8 g sparge
Mash Chemistry and Brewing Water Calculator

Notes

https://shop.theelectricbrewery.com/pages/green-flash-west-coast-ipa

Last Updated and Sharing

446

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Brews

Public: Yup, Shared
Last Updated: 2021-10-18 16:00 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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