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Hay Fever BIAB Philly 2021

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Wednesday August 11th 2021

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

6.9%

IBU (tinseth):

68.0

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	US - Pale 2-Row8.5 lb Pale 2-Row	37	1.8	77.3%
1.25 lb	Flaked Wheat1.25 lb Flaked Wheat	34	2	11.4%
1.25 lb	Flaked Oats1.25 lb Flaked Oats	33	2.2	11.4%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.10 oz	Citra1.1 oz Citra Hops	Leaf/Whole	11	Boil	10 min	15.88	8.7%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	12.7	Boil	10 min	16.66	7.9%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		11.9%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Whirlpool	20 min	15.45	11.9%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Leaf/Whole	14.25	Whirlpool	20 min	20.01	11.9%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		7.9%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		7.9%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	7 days		7.9%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Dry Hop	3 days		7.9%
1 oz	Ekuanot1 oz Ekuanot Hops	Pellet	14.25	Dry Hop	3 days		7.9%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		7.9%
12.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.10 oz	Citra (Leaf/Whole)	15.88	8.7%
1 oz	Simcoe (Leaf/Whole)	16.66	7.9%
1.50 oz	Amarillo (Leaf/Whole)		11.9%
2.50 oz	Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops	15.45	19.8%
1.50 oz	Galaxy (Leaf/Whole)	20.01	11.9%
2 oz	Amarillo (Pellet)	0	15.8%
1 oz	Galaxy (Pellet)		7.9%
1 oz	Azacca (Pellet)		7.9%
1 oz	Ekuanot (Pellet)		7.9%
12.60 oz / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Philadelphia, PA - Baxter Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

383

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-11 15:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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