Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
17.2 |
Boil
|
60 min |
30.19 |
5.9% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13.6 |
Whirlpool at 170 °F
|
0 min |
9.63 |
23.5% |
2 oz |
Ekuanot2 oz Ekuanot Hops |
|
Pellet |
14.625 |
Whirlpool at 170 °F
|
0 min |
10.36 |
23.5% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13.6 |
Dry Hop (High Krausen)
|
0 days |
|
23.5% |
2 oz |
Ekuanot2 oz Ekuanot Hops |
|
Pellet |
14.6 |
Dry Hop (High Krausen)
|
0 days |
|
23.5% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
30.19 |
5.9% |
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
9.63 |
47% |
2 oz |
Ekuanot (Pellet) 1.9999999954251 oz Ekuanot (Pellet) Hops |
|
10.36 |
23.5% |
2 oz |
Ekuanot (Pellet) 1.9999999954251 oz Ekuanot (Pellet) Hops |
|
|
23.5% |
8.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.34 gal |
|
Temperature |
152 °F |
152 °F |
60 min |
|
|
Temperature |
170 °F |
-- |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
18 g |
Crystalized Blackberry
|
|
Water Agt |
Kegging |
0 min. |
15 g |
Vanilla Powder
|
|
Water Agt |
Kegging |
0 min. |
2 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
7 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Blackberry Milkshake IPA" American IPA beer recipe by Panzera. All Grain, ABV 6.01%, IBU 50.18, SRM 4.39, Fermentables: (Premium Pilsner, White Wheat, Flaked Oats, Lactose (Milk Sugar)) Hops: (Warrior, Citra, Ekuanot) Other: (Crystalized Blackberry, Vanilla Powder, Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-02 12:17 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Back To Top