Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Challenger80 g Challenger Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
19.8 |
42.1% |
|
20 g |
Challenger20 g Challenger Hops |
|
Leaf/Whole |
6.67 |
Boil
|
15 min |
2.34 |
10.5% |
|
60 g |
Goldings60 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
3.46 |
31.6% |
|
30 g |
Goldings30 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
3 min |
0.59 |
15.8% |
|
190 g
/ $ 0.00
|
Target Water Profile
standard balanced - slightly malty
"forty-niner 70" Best Bitter beer recipe by M3. All Grain, ABV 4.87%, IBU 26.2, SRM 8.72, Fermentables: (Maris Otter Pale, Crystal 60L, Chocolate, Torrified Wheat) Hops: (Challenger, Goldings) Other: (Calcium Chloride (dihydrate), Epsom Salt, Salt, CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-23 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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