Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 0.50 oz | Nugget0.5 oz Nugget Hops |  | Pellet | 14.2 | Boil | 60 min | 16.99 | 25% | 
           
                            
                | 1.50 oz | Styrian Goldings1.5 oz Styrian Goldings Hops |  | Pellet | 2.9 | Boil | 60 min | 10.41 | 75% | 
           
            		
        			
			
			| 2 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 0.50 oz | Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet)  Hops |  | 16.99 | 25% | 
                          
                | 1.50 oz | Styrian Goldings (Pellet) 1.4999999965689 oz Styrian Goldings (Pellet)  Hops |  | 10.41 | 75% | 
                    
                        
                
				| 2 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 8.1 gal | Single infusion | Temperature | -- | 152 °F | 60 min | 
												
						|  | Mash out | Temperature | -- | 168 °F | 10 min | 
										
				            	
				
		 
	
		
	
	
	
		
			 
			Target Water Profile
 Light colored and malty			
		 
	
	
		 
		Notes
		
			Use orange blossom honey and the zest of 1 medium-sized organic navel orange. Its easy to overdo the orange zest so go easy and let the orange blossom honey come through.
					 
	 
    					
			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2021-07-05 22:25 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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