Christmas S’mores Stout Beer Recipe | BIAB Sweet Stout by CrAzY_hAt | Brewer's Friend
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Christmas S’mores Stout

209 calories 22.5 g 12 L
Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 7.3 liters
Post Boil Size: 4.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 209 calories (Per 12L)
Carbs: 22.5 g (Per 12L)
Created: Wednesday June 2nd 2021
1.063
1.017
6.0%
30.9
27.8
5.6
n/a