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Mad Max Juicy IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 19.33 gallons
Post Boil Size: 17.83 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Wednesday June 2nd 2021

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

46.7

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	Simpsons - Finest Pale Ale Golden Promise30 lb Finest Pale Ale Golden Promise	37	2.4	73.2%
2 lb	Canadian - Honey Malt2 lb Canadian - Honey Malt	37	25	4.9%
4 lb	Flaked Oats4 lb Flaked Oats	33	2.2	9.8%
2 lb	American - Carapils (Dextrine Malt)	33	1.8	4.9%
3 lb	German - Pilsner3 lb Pilsner	38	1.6	7.3%
41 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Warrior1.5 oz Warrior Hops	Leaf/Whole	16	Boil	60 min	22.56	5.9%
3.50 oz	Yakima Valley Hops - LUPOMAX Citra3.5 oz LUPOMAX Citra Hops	Lupulin Pellet	18.5	Whirlpool at 170 °F	15 min	8.27	13.7%
3.50 oz	Yakima Valley Hops - LUPOMAX Mosaic3.5 oz LUPOMAX Mosaic Hops	Lupulin Pellet	17.5	Whirlpool at 170 °F	15 min	7.83	13.7%
3.50 oz	Yakima Valley LUPOMAX El Doradeo	Lupulin Pellet	18	Whirlpool at 170 °F	15 min	8.05	13.7%
3.50 oz	Yakima Valley Hops - LUPOMAX Citra3.5 oz LUPOMAX Citra Hops	Lupulin Pellet	18.5	Dry Hop (High Krausen)	7 days		13.7%
3.50 oz	Yakima Valley Hops - LUPOMAX Mosaic3.5 oz LUPOMAX Mosaic Hops	Lupulin Pellet	17.5	Dry Hop (High Krausen)	7 days		13.7%
3.50 oz	Amarillo3.5 oz Amarillo Hops	Leaf/Whole	8.6	Dry Hop (High Krausen)	7 days		13.7%
1 oz	Yakima Valley Hops - LUPOMAX Citra1 oz LUPOMAX Citra Hops	Lupulin Pellet	18.5	Dry Hop	3 days		3.9%
1 oz	Yakima Valley Hops - LUPOMAX Mosaic1 oz LUPOMAX Mosaic Hops	Lupulin Pellet	17.5	Dry Hop	3 days		3.9%
1 oz	Yakima Valley LUPOMAX El Dorado	Lupulin Pellet	18	Dry Hop	3 days		3.9%
25.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Warrior (Leaf/Whole)	22.56	5.9%
8 oz	Yakima Valley Hops - LUPOMAX Citra (Lupulin Pellet)	8.27	31.3%
8 oz	Yakima Valley Hops - LUPOMAX Mosaic (Lupulin Pellet)	7.83	31.3%
3.50 oz	Yakima Valley LUPOMAX El Doradeo (Lupulin Pellet)	8.05	13.7%
3.50 oz	Amarillo (Leaf/Whole)		13.7%
1 oz	Yakima Valley LUPOMAX El Dorado (Lupulin Pellet)		3.9%
25.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 gal		Strike	163 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 68 °F

Yeast

Imperial Yeast - A38 Juice

Amount:	3 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 353 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

355

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Brews

Public: Yup, Shared
Last Updated: 2021-06-05 13:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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