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Raspberry Tart Ale

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Saturday May 29th 2021

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

5.0%

IBU (tinseth):

43.7

SRM (morey):

7.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.25 lb	US - Pale 2-Row8.25 lb Pale 2-Row	37	1.8	77.6%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	4.7%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	4.7%
1 lb	Munich1 lb Munich	37	6	9.4%
6 oz	Bestmalz - BEST Acidulated6 oz BEST Acidulated	35.9	2.81	3.5%
10.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	5 hbu0.5 oz 5 hbu Hops	Pellet	9.2	Boil	60 min	17.08	18.2%
0.50 oz	3 hbu0.5 oz 3 hbu Hops	Pellet	9.2	Boil	60 min	17.08	18.2%
0.50 oz	Hersbrucker0.5 oz Hersbrucker Hops	Pellet	2	Boil	15 min	1.84	18.2%
0.75 oz	Fuggles0.75 oz Fuggles Hops	Pellet	4.7	Boil	15 min	6.49	27.3%
0.25 oz	Hersbrucker0.25 oz Hersbrucker Hops	Pellet	2	Boil	5 min	0.37	9.1%
0.25 oz	Fuggles0.25 oz Fuggles Hops	Pellet	4.7	Boil	5 min	0.87	9.1%
2.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	5 hbu (Pellet)	17.08	18.2%
0.50 oz	3 hbu (Pellet)	17.08	18.2%
0.75 oz	Hersbrucker (Pellet)	2.21	27.3%
1 oz	Fuggles (Pellet)	7.36	36.4%
2.75 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

400

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-29 15:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Raspberry Tart Ale

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