Awesome Recipe Beer Recipe | BIAB American IPA by Anonymous | Brewer's Friend
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Awesome Recipe

155 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday May 10th 2021
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OG: 1.050 FG: 1.010 ABV: 5.2% IBU: 65

1.051
1.010
5.4%
68.4
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg German - Bohemian Pilsner2.8 kg Bohemian Pilsner 38 1.9 44.4%
2.80 kg American - Pale Ale2.8 kg Pale Ale 37 3.5 44.4%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 6.3%
0.30 kg Flaked Wheat0.3 kg Flaked Wheat 34 2 4.8%
6.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 60 min 48.52 21.4%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 4.32 7.1%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 15 min 10.62 14.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Hop Stand 5 min 1.87 7.1%
20 g Cascade20 g Cascade Hops Pellet 7 Hop Stand 5 min 3.04 14.3%
50 g Citra50 g Citra Hops Leaf/Whole 11 Dry Hop 1 days 35.7%
140 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
31 L Temperature 72 °C 68 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American IPA beer recipe by Anonymous. BIAB, ABV 5.36%, IBU 68.37, SRM 5.04, Fermentables: (Bohemian Pilsner, Pale Ale, Carapils, Flaked Wheat) Hops: (Chinook, Cascade, Amarillo, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-10 10:30 UTC
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