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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5.30 kg | Thomas Fawcett - English Pearl Pale Ale Malt5.3 kg English Pearl Pale Ale Malt |
฿ 0.08 / g ฿ 402.80 |
38 | 2.6 | 80.2% |
| 150 g | Weyermann - Melanoidin150 g Melanoidin |
฿ 0.15 / g ฿ 22.50 |
34.5 | 27 | 2.3% |
| 60 g | Thomas Fawcett - Caramalt60 g Caramalt |
฿ 0.15 / g ฿ 9.00 |
34 | 32 | 0.9% |
| 300 g | Weyermann - Pale Wheat300 g Pale Wheat |
฿ 0.12 / g ฿ 36.00 |
36 | 2 | 4.5% |
| 800 g | Corn Syrup800 g Corn Syrup | 37 | 0.5 | 12.1% | |
| 6,610 g / ฿ 470.30 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 30 g | East Kent Goldings30 g East Kent Goldings Hops |
฿ 2.40 / g ฿ 72.00 |
Pellet | 6.1 | Boil | 60 min | 20 | 27.3% |
| 10 g | East Kent Goldings10 g East Kent Goldings Hops |
฿ 2.40 / g ฿ 24.00 |
Pellet | 6.1 | Boil | 20 min | 4.04 | 9.1% |
| 10 g | Spalt10 g Spalt Hops |
฿ 2.40 / g ฿ 24.00 |
Pellet | 5.1 | Boil | 20 min | 3.38 | 9.1% |
| 20 g | Spalt20 g Spalt Hops |
฿ 2.40 / g ฿ 48.00 |
Pellet | 5.1 | Hopback | 0 min | 2.43 | 18.2% |
| 40 g | Spalt40 g Spalt Hops | Pellet | 5.1 | Dry Hop | Day 7 | 36.4% | ||
| 110 g / ฿ 168.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 40 g | East Kent Goldings (Pellet) 40 g East Kent Goldings (Pellet) Hops |
฿ 2.40 / g ฿ 96.00 |
24.04 | 36.4% |
| 70 g | Spalt (Pellet) 70 g Spalt (Pellet) Hops |
฿ 2.40 / g ฿ 168.00 |
5.81 | 63.7% |
| 110 g / ฿ 264.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 16.23 L | Strike | 73 °C | 66 °C | 60 min | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 20 °C |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 3 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 1 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 6.40 g | Citric acid | Water Agt | Mash | 1 hr. |
| Fermentis - Safbrew - Abbaye Yeast BE-256 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| ฿ 500.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 3.5 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 60 | 5 | 10 | 95 | 55 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost ฿ | Cost % | |
|---|---|---|
| Fermentables | ฿ | |
| Steeping Grains (Extract Only) |
฿ | |
| Hops | ฿ | |
| Yeast | ฿ | |
| Other | ฿ | |
| Cost Per Barrel | ฿ 0.00 | |
| Cost Per Pint | ฿ 0.00 | |
| Total Cost | ฿ 0.00 |
