Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 750ml
Carbs: {{ stats.carbs | number:1 }} g / 750ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14.15 g |
Chinook14.15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
22.6 |
20.2% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
14.54 |
20% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.77 |
20% |
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
7.33 |
39.9% |
|
70.15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14.15 g |
Chinook (Pellet) 14.15 g Chinook (Pellet) Hops |
|
22.6 |
20.2% |
|
56 g |
Citra (Pellet) 56 g Citra (Pellet) Hops |
|
25.64 |
79.9% |
|
70.15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
heat liquor |
Temperature |
20 °C |
66 °C |
15 min |
|
|
B amylase |
Steeping |
66 °C |
63 °C |
30 min |
|
|
temp step up |
Temperature |
63 °C |
69 °C |
5 min |
|
|
a amylase |
Steeping |
69 °C |
69 °C |
30 min |
|
13 L |
start sparge water |
Temperature |
20 °C |
77 °C |
-- |
|
|
temp step up |
Temperature |
69 °C |
77 °C |
8 min |
|
|
mash out and hold |
Steeping |
77 °C |
77 °C |
10 min |
|
|
Grain rinse |
Sparge |
77 °C |
77 °C |
35 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: co2
Amount: 1 bar
Temp: 5 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
A scaled up version of Worlds Greatest Dad
First 19L beer to be force carbonated and served through a daft tap at 2 Barbers brewhse
This is the third version sticking with Citra hops and adding a 1oz Citra whirlpool addition to bring a little more flavor.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-29 01:35 UTC
- Snapshot Created: 2021-04-30 01:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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