Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
17 |
Boil
|
60 min |
16.93 |
4.5% |
|
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
14.93 |
13.6% |
|
75 g |
Columbus75 g Columbus Hops |
|
Pellet |
17 |
Boil
|
10 min |
18.42 |
13.6% |
|
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
13.6% |
|
75 g |
Galaxy75 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
13.6% |
|
125 g |
Galaxy125 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
22.7% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
18.2% |
|
550 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
65 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2,476.19 g |
Mango puree
|
|
Other |
Secondary |
7 days |
Target Water Profile
Balanced Profile
Notes
Added the mango puree in after a week of fermentation, then dryed hopped for 3 days with a day cold crash ...
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-05 01:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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