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Clouded Yellow

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Cocoon Brewing
Calories: 175 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Sunday February 21st 2021

Original Gravity:

1.053

Final Gravity:

1.014

ABV (standard):

5.1%

IBU (tinseth):

2.9

SRM (morey):

3.0

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	Briess - Pilsen Malt 2-Row16 lb Pilsen Malt 2-Row	37	1.2	68.2%
3.20 lb	Bestmalz - BEST Chit Malt3.2 lb BEST Chit Malt	23	1.4	13.6%
26 oz	American - White Wheat26 oz White Wheat	40	2.8	6.9%
16 oz	Flaked Wheat16 oz Flaked Wheat	34	2	4.3%
10 oz	Flaked Oats10 oz Flaked Oats	33	2.2	2.7%
16 oz	Maltodextrin16 oz Maltodextrin	39	0	4.3%
375.20 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	samba1 oz samba Hops	Pellet	10.5	Whirlpool at 200 °F	0 min	2.94	3.4%
16 oz	Citra16 oz Citra Hops	Pellet	11	Dry Hop at 69 °F	0 days		55.2%
8 oz	Yakima Valley Hops - Strata 8 oz Strata Hops	Pellet	12	Dry Hop at 69 °F	0 days		27.6%
4 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)4 oz Mosaic LupuLN2 (Cryo) Hops	Lupulin Pellet	22	Dry Hop at 69 °F	0 days		13.8%
29 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	samba (Pellet)	2.94	3.4%
16 oz	Citra (Pellet) 15.999999963401 oz Citra (Pellet) Hops		55.2%
8 oz	Yakima Valley Hops - Strata (Pellet)		27.6%
4 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)		13.8%
29 oz / $ 0.00

Yeast

Omega Yeast Labs - Sundew OYL-401

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High
Optimum Temp:	64 - 78 °F	Starter:	Yes
Fermentation Temp:	69 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 200 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

213

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-24 01:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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