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NEIPA 2021

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 70 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.157 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)

Created: Monday February 15th 2021

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

28.2

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 kg	American - Pale Ale15 kg Pale Ale	37	3.5	85.2%
1 kg	Weyermann - CaraRed1 kg CaraRed	35	19.3	5.7%
0.30 kg	American - Wheat0.3 kg Wheat	38	1.8	1.7%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	1.7%
1 kg	Flaked Barley1 kg Flaked Barley	32	2.2	5.7%
17.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	60 min	13.67	10%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	30 min	10.5	10%
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	8.5	Boil	1 min	0.72	10%
50 g	BSG - Idaho 750 g Idaho 7 Hops	Pellet	14.1	Boil	1 min	1.19	10%
50 g	Citra50 g Citra Hops	Pellet	11	Boil	1 min	0.93	10%
50 g	Ekuanot50 g Ekuanot Hops	Pellet	14.25	Boil	1 min	1.2	10%
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	5 days		10%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	5 days		10%
50 g	BSG - Idaho 750 g Idaho 7 Hops	Pellet	14.1	Dry Hop	5 days		10%
50 g	Ekuanot50 g Ekuanot Hops	Pellet	14.25	Dry Hop	5 days		10%
500 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	24.17	20%
100 g	Mandarina Bavaria (Pellet) 100 g Mandarina Bavaria (Pellet) Hops	0.72	20%
100 g	BSG - Idaho 7 (Pellet) 100 g Idaho 7 (Pellet) Hops	1.19	20%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	0.93	20%
100 g	Ekuanot (Pellet) 100 g Ekuanot (Pellet) Hops	1.2	20%
500 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2021-02-18 14:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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