Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
17.6 |
Boil at 100 °C
|
55 min |
11.02 |
4.8% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7.4 |
Boil at 100 °C
|
30 min |
14.56 |
19% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7.4 |
Aroma at 100 °C
|
5 min |
3.78 |
19% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
10.6 |
Whirlpool at 90 °C
|
30 min |
4.13 |
19% |
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
10.6 |
Dry Hop (High Krausen) at 18 °C
|
5 days |
|
38.1% |
105 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"S-IPA #2" American IPA beer recipe by John. All Grain, ABV 6.58%, IBU 33.49, SRM 6.48, Fermentables: (Best Pale Ale, Finest Pale Ale Maris Otter, German - Carapils, Caramunich Type 2) Hops: (Columbus, Cascade, Mosaic) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-25 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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