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Imp. Stout

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1005 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.121 (recipe based estimate)
Post Boil Gravity: 4.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 378 calories (Per 330ml)
Carbs: 33.2 g (Per 330ml)

Created: Saturday January 30th 2021

Original Gravity:

1.122

Final Gravity:

1.023

ABV (standard):

13.0%

IBU (tinseth):

10.0

SRM (morey):

47.8

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
425 kg	United Kingdom - Maris Otter Pale425 kg Maris Otter Pale	38	3.75	75.9%
30 kg	Belgian - Special B30 kg Special B	34	115	5.4%
15 kg	Belgian - Chocolate15 kg Chocolate	30	340	2.7%
15 kg	Weyermann - Carafa II15 kg Carafa II	31.5	415	2.7%
15 kg	American - Caramel / Crystal 150L15 kg Caramel / Crystal 150L	33	150	2.7%
30 kg	German - Rye30 kg Rye	38	3.5	5.4%
30 kg	Crisp Malting - Wheat Malt30 kg Wheat Malt	38.87	2	5.4%
560 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
500 g	Magnum500 g Magnum Hops		Pellet	15	Boil	60 min	10.01	100%
500 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
500 g	Magnum (Pellet) 500 g Magnum (Pellet) Hops		10.01	100%
500 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	100 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 9969 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Oslo

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

506

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-12 08:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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