Howl at the Moon Hazy DIPA V.2 - 10 Day Brews Ep. 3 Beer Recipe | BIAB Specialty IPA: New England IPA by Wolf King Brewing | Brewer's Friend
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Howl at the Moon Hazy DIPA V.2 - 10 Day Brews Ep. 3

333 calories 28.2 g 500 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.93 gallons
Post Boil Size: 4.91 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Liam Wynn
No Chill: 30 minute extended hop boil time
Calories: 333 calories (Per 500ml)
Carbs: 28.2 g (Per 500ml)
Created: Sunday January 17th 2021
1.072
1.012
8.3%
19.6
5.2
5.3
n/a