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Light IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Thursday December 3rd 2020

Orange Creamsicle Milkshake IPA

OG: 1.061 FG: 1.014 ABV: 6.1% IBU: 43

ALL American IPA

by Two Dogs Rampent

OG: 1.060 FG: 1.013 ABV: 6.2% IBU: 53

Invewrsion clone

OG: 1.069 FG: 1.024 ABV: 5.9% IBU: 55

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

53.0

SRM (morey):

10.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	Briess - Pale Ale Malt 2-Row8.5 lb Pale Ale Malt 2-Row	36.8	3.5	77.3%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	34.5	1.5	4.5%
0.75 lb	Briess - Caramel Malt - 20L0.75 lb Caramel Malt - 20L	35	20	6.8%
0.75 lb	Briess - Victory Malt0.75 lb Victory Malt	34.5	28	6.8%
0.50 lb	Briess - Caramel Munich 60L0.5 lb Caramel Munich 60L	35.4	60	4.5%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Centennial0.75 oz Centennial Hops	Leaf/Whole	10	Boil at 200 °F	60 min	24.95	15%
0.25 oz	Chinook0.25 oz Chinook Hops	Leaf/Whole	13	Boil at 200 °F	30 min	8.31	5%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Leaf/Whole	12.7	Boil at 200 °F	10 min	3.83	5%
0.25 oz	Citra0.25 oz Citra Hops	Leaf/Whole	11	Boil at 200 °F	10 min	3.32	5%
0.25 oz	Chinook0.25 oz Chinook Hops	Leaf/Whole	13	Boil at 200 °F	10 min	3.92	5%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Leaf/Whole	12.7	Whirlpool at 200 °F	0 min		5%
0.75 oz	Citra0.75 oz Citra Hops	Leaf/Whole	11	Whirlpool at 200 °F	0 min	4.83	15%
0.50 oz	Chinook0.5 oz Chinook Hops	Leaf/Whole	13	Whirlpool at 200 °F	0 min	3.81	10%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	12.7	Dry Hop	5 days		10%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Dry Hop	5 days		20%
0.25 oz	Centennial0.25 oz Centennial Hops	Leaf/Whole	10	Dry Hop	5 days		5%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Centennial (Leaf/Whole)	24.95	20%
1 oz	Chinook (Leaf/Whole)	16.04	20%
1 oz	Simcoe (Leaf/Whole)	3.83	20%
2 oz	Citra (Leaf/Whole)	8.15	40%
5 oz / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

713

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Brews

Public: Yup, Shared
Last Updated: 2020-12-03 17:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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