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Guinness Keg

138 calories 14 g 14 oz
Beer Stats
Method: BIAB
Style: Dry Stout
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 14oz)
Carbs: 14 g (Per 14oz)
URL: https://byo.com/body/item/1674-style-profile
Created Wednesday December 2nd 2020
1.042
1.010
4.1%
37.8
33.4
5.4
6.69