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3 won’t kill you.

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)

Created: Monday November 30th 2020

20.B.1. American Stout #1

by WAWooldridge

OG: 1.063 FG: 1.015 ABV: 6.3% IBU: 52

Original Gravity:

1.066

Final Gravity:

1.017

ABV (standard):

6.5%

IBU (tinseth):

63.6

SRM (morey):

37.1

Mash pH

5.4

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.50 lb	US - Pale 2-Row11.5 lb Pale 2-Row	37	1.8	78.2%
19.50 oz	Flaked Oats19.5 oz Flaked Oats	33	2.2	8.3%
9.50 oz	American - Roasted Barley9.5 oz Roasted Barley	33	300	4%
9.50 oz	American - Chocolate9.5 oz Chocolate	29	350	4%
4.35 oz	Belgian - De-Bittered Black4.35 oz De-Bittered Black	34	566	1.8%
4.35 oz	Belgian - Special B4.35 oz Special B	34	115	1.8%
0.25 lb	Rice Hulls0.25 lb Rice Hulls	0	0	1.7%
235.20 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	60 min	45.49	28.6%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	25 min	10.17	28.6%
1.50 oz	Willamette1.5 oz Willamette Hops	Pellet	4.5	Boil	10 min	7.95	42.9%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	45.49	28.6%
2.50 oz	Willamette (Pellet)	18.12	71.5%
3.50 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
2.50 oz	Bittersweet chocolate	Flavor	Boil	15 min.
1.50 oz	CACAO NIBS	Flavor	Boil	15 min.
2 tsp	Lactic acid	Water Agt	Mash	1 hr.

Priming

Method: co2 CO₂ Level: 2.75 Volumes

Target Water Profile

Base

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-30 03:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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3 won’t kill you.

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