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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 kg | Belgian - Pale Ale2.5 kg Pale Ale |
1.92 € / kg 4.80 € |
38 | 3.4 | 43.1% |
| 1.70 kg | Briess - LME Pilsen Light1.7 kg LME Pilsen Light - (late boil kettle addition) |
8.82 € / kg 14.99 € |
37.6 | 2 | 29.3% |
| 0.50 kg | Briess - DME Pale Ale0.5 kg DME Pale Ale - (late boil kettle addition) | 45 | 6 | 8.6% | |
| 0.25 kg | Flaked Barley0.25 kg Flaked Barley |
4.06 € / kg 1.02 € |
32 | 2.2 | 4.3% |
| 0.25 kg | FR - Neilyweely marmalade0.25 kg Neilyweely marmalade - (late boil kettle addition) |
0.04 € / kg 0.01 € |
35 | 8.06 | 4.3% |
| 0.20 kg | Castle Malting - Château Cara Gold0.2 kg Château Cara Gold | 34 | 45 | 3.4% | |
| 0.20 kg | Flaked Oats0.2 kg Flaked Oats | 33 | 2.2 | 3.4% | |
| 0.10 kg | Belgian - Chocolate0.1 kg Chocolate |
2.70 € / kg 0.27 € |
30 | 340 | 1.7% |
| 0.10 kg | Castle Malting - Château Cara Ruby0.1 kg Château Cara Ruby | 33 | 19.3 | 1.7% | |
| 5.80 kg / 21.09 € | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 30 g | Centennial (10 AA)30 g Centennial (10 AA) Hops |
0.10 € / g 2.88 € |
Pellet | 10.5 | Boil at 92 °C | 60 min | 32.04 | 22.6% |
| 20 g | Northern Brewer (7.8 AA)20 g Northern Brewer (7.8 AA) Hops | Pellet | 6 | Boil at 92 °C | 60 min | 12.21 | 15% | |
| 15 g | Cascade (7 AA)15 g Cascade (7 AA) Hops |
0.09 € / g 1.35 € |
Pellet | 6.3 | Boil at 92 °C | 15 min | 4.77 | 11.3% |
| 15 g | Centennial (10 AA)15 g Centennial (10 AA) Hops |
0.10 € / g 1.44 € |
Pellet | 10.5 | Boil at 92 °C | 15 min | 7.95 | 11.3% |
| 15 g | Hallertau Blanc (10 AA)15 g Hallertau Blanc (10 AA) Hops | Pellet | 9.5 | Boil at 92 °C | 15 min | 7.19 | 11.3% | |
| 13 g | Saaz (3.5 AA)13 g Saaz (3.5 AA) Hops | Pellet | 4.3 | Boil at 92 °C | 15 min | 2.82 | 9.8% | |
| 15 g | Cascade (7 AA)15 g Cascade (7 AA) Hops | Pellet | 6.3 | Aroma | 0 min | 11.3% | ||
| 10 g | Sorachi Ace (11.1 AA)10 g Sorachi Ace (11.1 AA) Hops | Pellet | 12.5 | Aroma at 92 °C | 0 min | 7.5% | ||
| 133 g / 5.67 € | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 45 g | Centennial (10 AA) (Pellet) 45 g Centennial (10 AA) (Pellet) Hops |
0.10 € / g 4.32 € |
39.99 | 33.9% |
| 20 g | Northern Brewer (7.8 AA) (Pellet) 20 g Northern Brewer (7.8 AA) (Pellet) Hops | 12.21 | 15% | |
| 30 g | Cascade (7 AA) (Pellet) 30 g Cascade (7 AA) (Pellet) Hops |
0.09 € / g 2.70 € |
4.77 | 22.6% |
| 15 g | Hallertau Blanc (10 AA) (Pellet) 15 g Hallertau Blanc (10 AA) (Pellet) Hops | 7.19 | 11.3% | |
| 13 g | Saaz (3.5 AA) (Pellet) 13 g Saaz (3.5 AA) (Pellet) Hops | 2.82 | 9.8% | |
| 10 g | Sorachi Ace (11.1 AA) (Pellet) 10 g Sorachi Ace (11.1 AA) (Pellet) Hops | 7.5% | ||
| 133 g / 7.02 € | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 12 L | Infusion | 78 °C | 68 °C | 90 min | |
| 3 L | Sparge | 85 °C | 85 °C | -- |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| 0.00 € Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Amount: 132.3 g Temp: 20 °C CO2 Level: 2.3 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
Made from a load of ingredients left over from previous brews. I basically threw them all together and crossed my fingers. Will update on results.
When first tried just after conditioning it was a very rough beer but now, after a month or so in cool storage it has mellowed out hugely and is very, very drinkable. Probably the best beer I have made so far!
System Default
| Cost € | Cost % | |
|---|---|---|
| Fermentables | € | |
| Steeping Grains (Extract Only) |
€ | |
| Hops | € | |
| Yeast | € | |
| Other | € | |
| Cost Per Barrel | € 0.00 | |
| Cost Per Pint | € 0.00 | |
| Total Cost | € 0.00 |
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