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53 calories 4.5 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 800 liters
Post Boil Size: 7.6 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 53 calories (Per 330ml)
Carbs: 4.5 g (Per 330ml)
Created Sunday November 8th 2020
1.018
1.003
1.9%
7.6
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Torrified Wheat3.5 kg Torrified Wheat 36 2 5.1%
3.50 kg Bairds - Dextrin Malt3.5 kg Dextrin Malt 32.2 1.75 5.1%
11 kg Flaked Oats11 kg Flaked Oats 33 2.2 15.9%
3 kg American - Caramel / Crystal 120L3 kg Caramel / Crystal 120L 33 120 4.3%
14 kg United Kingdom - Wheat14 kg Wheat 37 2 20.3%
34 kg Belgian - Pilsner34 kg Pilsner 37 1.6 49.3%
69 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Artisan - Magnum200 g Magnum Hops Leaf/Whole 9.9 Boil 60 min 7.61 18.2%
450 g Galaxy450 g Galaxy Hops Leaf/Whole 14.25 Boil 0 min 40.9%
450 g Huell Melon450 g Huell Melon Hops Leaf/Whole 7.2 Boil 0 min 40.9%
1,100 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
143.2 L Strike 72 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
105.26 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1282 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sidebar" No Profile Selected beer recipe. All Grain, ABV 1.92%, IBU 7.61, SRM 4.5, Fermentables: (Torrified Wheat, Dextrin Malt, Flaked Oats, Caramel / Crystal 120L, Wheat, Pilsner) Hops: (Magnum, Galaxy, Huell Melon)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-08 21:34 UTC
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