Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34 g |
Northern Brewer34 g Northern Brewer Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
75 min |
18.06 |
25.4% |
|
40 g |
Saaz40 g Saaz Hops |
|
Leaf/Whole |
5.35 |
Boil at 73 °C
|
75 min |
16.24 |
29.9% |
|
60 g |
Saaz60 g Saaz Hops |
|
Leaf/Whole |
5.35 |
Whirlpool at 73 °C
|
30 min |
|
44.8% |
|
134 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
44 L |
|
Infusion |
67 °C |
65 °C |
60 min |
Target Water Profile
Pilsen (Light Lager)
Notes
1 Packet W-34/70 into 3L & 2L starter.
OG Spot On 1.050 FG 1.010
Ferment Brewfridge 13C 5 Days Diacetyl Rest & Leave 19C
9 days
27.850L into Bottles
Bottle @2.25CO2
19C
167g Dextrose
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-06 16:02 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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