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KVEIKNEIPA

225 calories 23.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created Wednesday November 4th 2020
1.073
1.018
7.3%
34.8
21.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Pale 2-Row4 kg Pale 2-Row 37 1.8 57.1%
2 kg American - CaraCrystal Wheat Malt2 kg CaraCrystal Wheat Malt 34 55 28.6%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 14.3%
7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15 Boil 15 min 8.81 3.2%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 15 min 18.66 7.9%
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5 Boil 15 min 7.34 7.9%
25 g Magnum25 g Magnum Hops Pellet 15 Boil 0 min 7.9%
25 g Pacific Gem25 g Pacific Gem Hops Leaf/Whole 15.4 Boil 0 min 7.9%
25 g Lemondrop25 g Lemondrop Hops Pellet 6 Boil 0 min 7.9%
60 g Lemondrop60 g Lemondrop Hops Leaf/Whole 6 Dry Hop 5 days 19%
60 g Pacific Gem60 g Pacific Gem Hops Leaf/Whole 15.4 Dry Hop 5 days 19%
60 g Magnum60 g Magnum Hops Leaf/Whole 15 Dry Hop 5 days 19%
315 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
29 L Infusion 67 °C 90 min
Starting Mash Thickness: 1.5 L/kg
 
Yeast
White Labs - Opshaug Kveik Ale Yeast WLP518
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
25 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"KVEIKNEIPA" No Profile Selected beer recipe. All Grain, ABV 7.25%, IBU 34.81, SRM 21.78, Fermentables: (Pale 2-Row, CaraCrystal Wheat Malt, Flaked Oats) Hops: (Columbus, Simcoe, East Kent Goldings, Magnum, Pacific Gem, Lemondrop)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-05 06:53 UTC
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