Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
31.79 |
20% |
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
16.04 |
40% |
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
9.61 |
40% |
7.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
31.79 |
20% |
6 oz |
Cascade (Pellet) 5.9999999862754 oz Cascade (Pellet) Hops |
|
25.65 |
80% |
7.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 gal |
|
Strike |
164 °F |
154 °F |
60 min |
Starting Mash Thickness:
3 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Dublin (Dry Stout)
"Weathered Souls Black is Beautiful" American Stout beer recipe by Cap'm. All Grain, ABV 6.73%, IBU 57.44, SRM 37.91, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Caramel / Crystal 120L, BlackSwaen Coffee Malt, Roasted Barley, Corn Sugar - Dextrose) Hops: (Magnum, Cascade) Other: (Calcium Chloride (dihydrate), Gypsum)
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- Last Updated: 2020-10-26 20:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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