Magnificent Seven IPA Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Magnificent Seven IPA

218 calories 21.4 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.15 gallons
Post Boil Size: 1.02 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Monday October 5th 2020
1.066
1.015
6.7%
74.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb US - Pale 2-Row2 lb Pale 2-Row 37 1.8 81.6%
45.40 g Flaked Oats45.4 g Flaked Oats 33 2.2 4.1%
45.40 g Flaked Wheat45.4 g Flaked Wheat 34 2 4.1%
0.25 lb Briess - LME Golden Light0.25 lb LME Golden Light 37.6 4 10.2%
2.45 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.85 g Galaxy2.85 g Galaxy Hops Pellet 14.25 Boil 10 min 9.15 14.3%
2.85 g Northern Brewer - Mighty Axe Julius2.85 g Mighty Axe Julius Hops Pellet 6.6 Boil 10 min 4.24 14.3%
2.85 g Citra2.85 g Citra Hops Pellet 11 Boil 30 min 14.97 14.3%
2.85 g Nelson Sauvin2.85 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 17.01 14.3%
2.85 g Yakima Valley Hops - Strata 2.85 g Strata Hops Pellet 12 Boil 30 min 16.33 14.3%
2.85 g Hallertau Mittelfruh2.85 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 6.64 14.3%
2.85 g Saaz2.85 g Saaz Hops Pellet 3.5 Boil 60 min 6.2 14.3%
19.95 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.3 qt Strike 165 °F 152 °F 60 min
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
5 Grams
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 0.6 oz       Temp: 68 °F       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Want to use up the remaining fermentables and hops before the cold winter may prevent you from using ale yeast in the basement? Here is a hodge podge of ingredients that will turn your head or maybe your stomach.

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  • Public: Yup, Shared
  • Last Updated: 2020-10-18 21:25 UTC
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