Pumpkin ale Beer Recipe | All Grain Clone Beer by Greg tupp | Brewer's Friend
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Pumpkin ale

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Greg t
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Sunday September 20th 2020
1.050
1.012
5.1%
28.2
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.05 lb Simpsons - Finest Pale Ale Maris Otter1.05 lb Finest Pale Ale Maris Otter 37 2.6 26.9%
8 oz American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L 35 20 12.8%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 6.4%
1 oz Belgian - Special B1 oz Special B 34 115 1.6%
0.50 oz American - Chocolate0.5 oz Chocolate 29 350 0.8%
2 lb Pumpkin (canned)2 lb Pumpkin (canned) 1 0 51.2%
0.25 oz Brown Sugar0.25 oz Brown Sugar 45 15 0.4%
62.55 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Crystal0.2 oz Crystal Hops Pellet 4.3 Boil 40 min 19.34 50%
0.20 oz Saaz0.2 oz Saaz Hops Pellet 3.5 Boil 15 min 8.9 50%
0.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.71 gal Strike 153 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 148 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tbsp Irish Moss Fining Boil 15 min.
 
Yeast
White Labs - White labs English ale
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pumpkin ale" Clone Beer recipe by Greg t. All Grain, ABV 5.05%, IBU 28.24, SRM 20.65, Fermentables: (Finest Pale Ale Maris Otter, Caramel / Crystal 20L, Caramel / Crystal 60L, Special B, Chocolate, Pumpkin (canned), Brown Sugar) Hops: (Crystal, Saaz) Other: (Irish Moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-20 13:09 UTC
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