Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 lb |
Cascade6 lb Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
32.82 |
100% |
|
6 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 lb |
Cascade (Pellet) 5.9999928644964 lb Cascade (Pellet) Hops |
|
32.82 |
100% |
|
6 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
|
- ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
1.25 (M cells / ml / ° P)
27393 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Charlotte Nov. 2018
"Black is Beautiful" American Stout beer recipe by justin schau. All Grain, ABV 7.94%, IBU 32.82, SRM 50, Fermentables: (Pale 2-Row - Toasted, CaraFoam, Flaked Oats, Caramel / Crystal 120L, Dark Chocolate, Black Malt, Corn Sugar - Dextrose) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-21 20:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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