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Awesome Recipe

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Wednesday September 16th 2020

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

89.7

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
225 g	United Kingdom - Crystal 45L225 g Crystal 45L	34	45	6.1%
3 kg	Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light	35	4	81.6%
450 g	Munich Malt450 g Munich Malt	36	7	12.2%
3,675 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Nugget30 g Nugget Hops	Pellet	14	Boil	60 min	59.56	29.4%
12 g	Cascade12 g Cascade Hops	Pellet	7	Boil	15 min	5.91	11.8%
12 g	Amarillo12 g Amarillo Hops	Pellet	8.6	Boil	15 min	7.26	11.8%
12 g	Centennial12 g Centennial Hops	Pellet	10	Boil	15 min	8.44	11.8%
12 g	Cascade12 g Cascade Hops	Pellet	7	Whirlpool	0 min	2.33	11.8%
12 g	Amarillo12 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	2.87	11.8%
12 g	Centennial12 g Centennial Hops	Pellet	10	Whirlpool	0 min	3.33	11.8%
102 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Nugget (Pellet) 30 g Nugget (Pellet) Hops	59.56	29.4%
24 g	Cascade (Pellet) 24 g Cascade (Pellet) Hops	8.24	23.6%
24 g	Amarillo (Pellet) 24 g Amarillo (Pellet) Hops	10.13	23.6%
24 g	Centennial (Pellet) 24 g Centennial (Pellet) Hops	11.77	23.6%
102 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	67 °C	30 min

Yeast

Mangrove Jack - Kveik Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	20 - 40 °C	Starter:	No
Fermentation Temp:	34 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 104.5 g Temp: 34 °C CO₂ Level: 2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

213

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-16 10:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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