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Princess Buttercup

Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Chris Wolschon
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Monday September 7th 2020

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

37.7

SRM (morey):

8.0

Mash pH

n/a

Cost $

40.74

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 lb	Briess - LME Pilsen Light2 lb LME Pilsen Light	$ 4.33 / lb $ 8.66	37.6	2	26.7%
4 lb	Dry Malt Extract - Extra Light4 lb Dry Malt Extract - Extra Light	$ 4.33 / lb $ 17.32	42	2.5	53.3%
6 lbs / $ 25.98

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
12 oz	American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L	$ 2.00 / lb $ 1.50	34	40	10%
8 oz	United Kingdom - Amber8 oz Amber	$ 2.00 / lb $ 1.00	32	27	6.7%
4 oz	Honey Malt4 oz Honey Malt	$ 2.00 / lb $ 0.50	37	25	3.3%
$ 3.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.60 oz	Cascade0.6 oz Cascade Hops	$ 2.99 / oz $ 1.79	Pellet	11.8	Boil	30 min	20.6	23.1%
1 oz	Citra1 oz Citra Hops	$ 2.99 / oz $ 2.99	Pellet	12.6	Boil	5 min	9.51	38.5%
1 oz	Centennial1 oz Centennial Hops	$ 2.99 / oz $ 2.99	Pellet	10	Boil	5 min	7.55	38.5%
2.60 oz / $ 7.77

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.60 oz	Cascade (Pellet)	$ 2.99 / oz $ 1.79	20.6	23.1%
1 oz	Citra (Pellet)	$ 2.99 / oz $ 2.99	9.51	38.5%
1 oz	Centennial (Pellet)	$ 2.99 / oz $ 2.99	7.55	38.5%
2.60 oz / $ 7.77

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 3.99 / each $ 3.99
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 3.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 3.5 oz Temp: 70 °F CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

415

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-09 18:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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