Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
16 |
First Wort
|
70 min |
26.82 |
9.1% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Hopback at 76 °C
|
10 min |
|
18.2% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
36.4% |
|
100 g |
Ekuanot100 g Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop (High Krausen)
|
0 days |
|
36.4% |
|
275 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 L |
|
|
-- |
-- |
-- |
Starting Mash Thickness:
3.14 L/kg
|
Target Water Profile
Balanced Profile
"Equinócio" Specialty IPA: New England IPA beer recipe by Brewer #333400. All Grain, ABV 5.95%, IBU 26.82, SRM 4.9, Fermentables: (Pilsen, Wheat, Flaked Oats, Melanoid Malt) Hops: (Magnum, El Dorado, Mosaic, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-26 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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