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Coronafest 2021

271 calories 30.6 g 12 oz
Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 90 min
Batch Size: 14 gallons (fermentor volume)
Pre Boil Size: 16.27 gallons
Post Boil Size: 14.02 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 271 calories (Per 12oz)
Carbs: 30.6 g (Per 12oz)
Created Saturday August 22nd 2020
1.081
1.024
7.4%
20.9
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb Munich23 lb Munich 37 6 63.4%
7 lb German - Pilsner7 lb Pilsner 38 1.6 19.3%
2 lb Munich Dark 20L2 lb Munich Dark 20L 34 20 5.5%
2 lb American - Red Wheat2 lb Red Wheat 38 2.5 5.5%
1 lb Belgian - Special B1 lb Special B 34 115 2.8%
1.25 lb German - Acidulated Malt1.25 lb Acidulated Malt 27 3.4 3.4%
36.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.50 oz Hallertau Hersbrucker4.5 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 20.5 69.2%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 1 min 0.34 30.8%
6.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
11.41 gal Strike 142 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - Oktoberfest/Märzen Lager Yeast WLP820
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
52 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 363 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Coronafest 2021" Märzen beer recipe. All Grain, ABV 7.41%, IBU 20.85, SRM 12.58, Fermentables: (Munich, Pilsner, Munich Dark 20L, Red Wheat, Special B, Acidulated Malt) Hops: (Hallertau Hersbrucker, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-05 18:22 UTC
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