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Extra Juicy Bits

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35.1 liters
Post Boil Size: 32.1 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 303 calories (Per 500ml)
Carbs: 22.7 g (Per 500ml)

Created: Tuesday August 18th 2020

NERD NEIPA

by MackanErland

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 62

Original Gravity:

1.066

Final Gravity:

1.008

ABV (standard):

7.6%

IBU (tinseth):

61.1

SRM (morey):

5.7

Mash pH

5.5

Cost £

n/a

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.11 kg	Crisp Malting - Finest Maris Otter7.11 kg Finest Maris Otter	38	3	78.3%
716.84 g	Flaked Wheat716.84 g Flaked Wheat	34	2	7.9%
716.84 g	Flaked Oats716.84 g Flaked Oats	33	2.2	7.9%
536.84 g	Weyermann - Carapils536.84 g Carapils	37	1.8	5.9%
9,080.52 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6.50 g	Citra (11 AA)6.5 g Citra (11 AA) Hops	Pellet	12.8	First Wort	0 min	7.06	1.1%
6.50 g	El Dorado (15.7 AA)6.5 g El Dorado (15.7 AA) Hops	Pellet	11	First Wort	0 min	6.07	1.1%
6.50 g	Mosaic (12.5 AA)6.5 g Mosaic (12.5 AA) Hops	Pellet	22	First Wort	0 min	12.14	1.1%
38 g	Citra (12.8 AA) / 180 Grams	Pellet	12.8	Whirlpool	20 min	8.11	6.3%
38 g	El Dorado (15.7 AA)38 g El Dorado (15.7 AA) Hops	Pellet	11	Whirlpool	20 min	6.97	6.3%
38 g	Mosaic (8.8 AA) / 42 Grams	Pellet	8.8	Whirlpool	20 min	5.57	6.3%
28 g	Citra (12.8 AA) / 180 Grams	Pellet	12.8	Whirlpool	40 min	5.97	4.6%
28 g	El Dorado (15.7 AA)28 g El Dorado (15.7 AA) Hops	Pellet	11	Whirlpool	40 min	5.13	4.6%
28 g	Mosaic (8.8 AA) / 42 Grams	Pellet	8.8	Whirlpool	40 min	4.11	4.6%
55 g	Citra (11 AA)55 g Citra (11 AA) Hops	Pellet	12.8	Dry Hop	8 days		9.1%
55 g	El Dorado (15.7 AA)55 g El Dorado (15.7 AA) Hops	Pellet	11	Dry Hop	8 days		9.1%
55 g	Mosaic (12.5 AA)55 g Mosaic (12.5 AA) Hops	Pellet	11	Dry Hop	8 days		9.1%
75 g	Citra (11 AA)75 g Citra (11 AA) Hops	Pellet	12.8	Dry Hop	4 days		12.3%
75 g	El Dorado (15.7 AA)75 g El Dorado (15.7 AA) Hops	Pellet	11	Dry Hop	4 days		12.3%
75 g	Mosaic (12.5 AA)75 g Mosaic (12.5 AA) Hops	Pellet	11	Dry Hop	4 days		12.3%
607.50 g / £ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
136.50 g	Citra (11 AA) (Pellet) 136.5 g Citra (11 AA) (Pellet) Hops	7.06	22.5%
202.50 g	El Dorado (15.7 AA) (Pellet)	18.17	33.4%
6.50 g	Mosaic (12.5 AA) (Pellet) 6.5 g Mosaic (12.5 AA) (Pellet) Hops	12.14	1.1%
66 g	Citra (12.8 AA) / 180 Grams (Pellet)	14.08	10.9%
66 g	Mosaic (8.8 AA) / 42 Grams (Pellet)	9.68	10.9%
130 g	Mosaic (12.5 AA) (Pellet) 130 g Mosaic (12.5 AA) (Pellet) Hops	0	21.4%
607.50 g / £ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
22.7 L	Infusion	--	65 °C	60 min
25 L	Fly Sparge	80 °C	75 °C	60 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
23.68 g	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
7.89 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

White Labs - Saccharomyces "Bruxellensis" Trois WLP644

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Low
Optimum Temp:	21 - 29 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 363 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 216.1 g Temp: 20 °C CO₂ Level: 2.5 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	5	10	185	85	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

484

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-23 20:10 UTC
Snapshot Created: 2020-08-18 19:17 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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Extra Juicy Bits

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