Ménage a trois Beer Recipe | All Grain Dunkelweizen | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Ménage a trois

191 calories 19.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Saturday July 11th 2020
1.062
1.015
6.2%
19.9
15.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Crisp Malting - Dark Munich1.5 kg Dark Munich 36.3 19 30.3%
1.50 kg Crisp Malting - Rye Malt1.5 kg Rye Malt 39.8 11.8 30.3%
1.50 kg Crisp Malting - Pale Wheat Malt1.5 kg Pale Wheat Malt 38.7 2 30.3%
0.15 kg Weyermann - Caramunich Type 20.15 kg Caramunich Type 2 34 45 3%
0.15 kg German - CaraRye0.15 kg CaraRye 34 67 3%
0.15 kg Weyermann - CaraWheat0.15 kg CaraWheat 31 45 3%
4.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial (10 AA)0.25 oz Centennial (10 AA) Hops Pellet 10 Boil 60 min 9.17 25%
0.25 oz Centennial0.25 oz Centennial Hops Leaf/Whole 10 Boil 30 min 6.41 25%
0.25 oz Cascade (7 AA)0.25 oz Cascade (7 AA) Hops Pellet 7 Boil 15 min 3.19 25%
0.25 oz Cascade (7 AA)0.25 oz Cascade (7 AA) Hops Leaf/Whole 7 Boil 5 min 1.16 25%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Other Mash 10 min.
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Ménage a trois" Dunkelweizen beer recipe by Mr Merlin. All Grain, ABV 6.2%, IBU 19.93, SRM 15.51, Fermentables: (Dark Munich, Rye Malt, Pale Wheat Malt, Caramunich Type 2, CaraRye, CaraWheat) Hops: (Centennial (10 AA), Centennial, Cascade (7 AA)) Other: (Whirlfloc)
Brewer's Friend Logo
Last Updated and Sharing
 
294
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-23 14:50 UTC
NEW Water Requirements:
Ménage a trois
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Ménage a trois
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information