IPA SIMCOE Beer Recipe | All Grain American IPA by barrusca | Brewer's Friend
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IPA SIMCOE

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Júlia&Barrusca
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Wednesday July 1st 2020
1.058
1.011
6.3%
42.4
11.5
5.4
26.62
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.80 kg German - Floor-Malted Bohemian Pilsner4.8 kg Floor-Malted Bohemian Pilsner 2.33 / kg
11.19
38 3.31 90.6%
0.50 kg United Kingdom - Cara Malt0.5 kg Cara Malt 2.84 / kg
1.42
35 45.2 9.4%
5.30 kg / 12.61
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops 0.08 / g
0.75
Pellet 12.7 Mash 0 min 3.36 4.5%
30 g Cascade30 g Cascade Hops 0.04 / g
1.28
Pellet 7 Boil 60 min 27.89 13.6%
60 g Cascade60 g Cascade Hops 0.04 / g
2.56
Pellet 7 Boil 5 min 11.12 27.3%
120 g Simcoe120 g Simcoe Hops 0.08 / g
9.00
Pellet 12.7 Dry Hop 7 days 54.5%
220 g / 13.59
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.9 L Infusion 75 °C 67 °C 120 min
26 L Fly Sparge 78 °C 78 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g Calcium Chloride (dihydrate) 0.02 / ml
0.01
Water Agt Mash 1 hr.
10 g Gypsum 0.02 / g
0.24
Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
4.31 ml Phosphoric acid 0.02 / ml
0.09
Water Agt Mash 1 hr.
3.36 ml Phosphoric acid 0.02 / ml
0.07
Water Agt Sparge 1 hr.
0.41
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.4 bar       CO2 Level: 2.25 Volumes
 
Target Water Profile
Garrafa bonÀrea 5L
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"IPA SIMCOE" American IPA beer recipe by Júlia&Barrusca. All Grain, ABV 6.27%, IBU 42.37, SRM 11.45, Fermentables: (Floor-Malted Bohemian Pilsner, Cara Malt) Hops: (Simcoe, Cascade) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-08 20:08 UTC
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