Kolsch Beer Recipe | All Grain International Pale Lager by Herobeer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Kolsch

134 calories 13 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 134 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created: Tuesday June 23rd 2020
Similar Recipes

European Lager

by Sleeping Dog Brewing

OG: 1.042 FG: 1.010 ABV: 4.2% IBU: 25

Swan Draught

by Bruer

OG: 1.039 FG: 1.005 ABV: 4.4% IBU: 21

1.041
1.009
4.1%
22.2
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Weyermann - Extra Pale Premium Pilsner Malt3.5 kg Extra Pale Premium Pilsner Malt 38 1.5 88.6%
0.25 kg Weyermann - Carapils0.25 kg Carapils 34.5 2.1 6.3%
0.20 kg Weyermann - Vienna Malt0.2 kg Vienna Malt 37 3.5 5.1%
3.95 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 15.26 15.6%
17 g Tettnanger17 g Tettnanger Hops Pellet 4.5 Boil 10 min 2.82 26.6%
12 g Huell Melon12 g Huell Melon Hops Pellet 7.2 Boil 5 min 1.75 18.8%
15 g Tettnanger15 g Tettnanger Hops Pellet 4.5 Whirlpool at 90 °C 20 min 1.14 23.4%
10 g Huell Melon10 g Huell Melon Hops Pellet 7.2 Whirlpool at 90 °C 20 min 1.21 15.6%
64 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.8 L Strike 71 °C 65 °C 60 min
Starting Mash Thickness: 4.6 L/kg
Starting Grain Temp: 23 °C
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Mash --
 
Yeast
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
106.1 15 17.5 91.1 99.7 0
Mash Chemistry and Brewing Water Calculator
"Kolsch" International Pale Lager beer recipe by Herobeer. All Grain, ABV 4.13%, IBU 22.18, SRM 2.76, Fermentables: (Extra Pale Premium Pilsner Malt, Carapils, Vienna Malt) Hops: (Magnum, Tettnanger, Huell Melon) Other: (Irish Moss)
Brewer's Friend Logo
Last Updated and Sharing
 
253
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-12 19:10 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top