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Awesome Recipe

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)

Created: Sunday June 21st 2020

Original Gravity:

1.050

Final Gravity:

1.008

ABV (standard):

5.5%

IBU (tinseth):

40.3

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.80 kg	United Kingdom - Pale 2-Row5.8 kg Pale 2-Row	38	2.5	93.5%
0.30 kg	American - Caramel / Crystal 15L0.3 kg Caramel / Crystal 15L	35	15	4.8%
0.10 kg	German - Wheat Malt0.1 kg Wheat Malt	37	2	1.6%
6.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Comet35 g Comet Hops	Pellet	7.3	Boil	60 min	27.38	18.5%
14 g	Cascade14 g Cascade Hops	Pellet	7.2	Boil	60 min	10.8	7.4%
28 g	Cascade28 g Cascade Hops	Pellet	7.2	Aroma	20 min	0.65	14.8%
28 g	Amarillo28 g Amarillo Hops	Pellet	8.6	Aroma	20 min	0.78	14.8%
28 g	Palisade28 g Palisade Hops	Pellet	7.5	Aroma	20 min	0.68	14.8%
28 g	Amarillo28 g Amarillo Hops	Pellet	8.6	Dry Hop at 8 °C	2 days		14.8%
28 g	Cascade28 g Cascade Hops	Pellet	7	Dry Hop at 8 °C	2 days		14.8%
189 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
35 g	Comet (Pellet) 35 g Comet (Pellet) Hops	27.38	18.5%
42 g	Cascade (Pellet) 42 g Cascade (Pellet) Hops	11.45	22.2%
56 g	Amarillo (Pellet) 56 g Amarillo (Pellet) Hops	0.78	29.6%
28 g	Palisade (Pellet) 28 g Palisade (Pellet) Hops	0.68	14.8%
28 g	Cascade (Pellet) 28 g Cascade (Pellet) Hops		14.8%
189 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	84%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

brewed 6/21/2020
bottled 7/18/2020

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-18 04:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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