Fathers Day Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Fathers Day Ale

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday June 20th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15.50 lb American - Pale 2-Row15.5 lb Pale 2-Row 37 1.8 75.6%
1.75 lb American - Munich - Light 10L1.75 lb Munich - Light 10L 33 10 8.5%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 4.9%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 3.7%
1 lb American - Victory1 lb Victory 34 28 4.9%
0.50 lb American - Rye0.5 lb Rye 38 3.5 2.4%
20.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 60 min 27.83 33.3%
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 15 min 6.95 33.3%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 1 min 1.2 33.3%
3 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fathers Day Ale" American Pale Ale beer recipe by Bigtwist. All Grain, ABV 5.32%, IBU 35.98, SRM 7.53, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, Carapils (Dextrine Malt), Victory, Rye) Hops: (CTZ, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-20 15:21 UTC
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