Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 80 °C
|
60 min |
10.93 |
46.2% |
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil at 80 °C
|
60 min |
10.93 |
23.1% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.85 |
30.8% |
65 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Tripel" Belgian Tripel beer recipe by Alfredo. All Grain, ABV 8.48%, IBU 23.7, SRM 5.42, Fermentables: (Pilsner, Pale Ale, Carapils (Dextrine Malt), Rye, Invert Sugar Syrup) Hops: (East Kent Goldings, Hallertau Blanc, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-18 22:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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