Hopped-Silly

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Brewer's Profile

Join Date: 02/15/22
Location: Hops Kitchen Brewing, Tazewell TN

My Brewing:

Extract brewing since 2018. All grain in 2024 w/ SS Brewtech SVBS AIO system.

Silver medal, CeCi-Mo IPA, (2025) Home Bruin competition, Tn Valley Homebrewers, Knoxville TN.
Bronze medal, Heritage XXX (2026) Home Bruin competition, Tn Valley Homebrewers, Knoxville TN.

My Beers:

IPAs, and Brown Ale primarily, occasional Stout/Porter to add a bit of depth in the conditioning closet.

Recipes

Public: 13

Brew Sessions

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

10 Brewing Contributions for "2026"

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views
Chinook IPA	American IPA	5.5 gal	6.62%	58.95	1611
Hops Kitchen Amber	American Amber Ale	2.5 gal	5.67%	28.1	1278
Hops Kitchen Stout (Generic)	American Stout	5.5 gal	7.5%	49.22	1104
Hazy Joe IPA	Specialty IPA: New England IPA	3 gal	6.37%	41.18	1044
Yogi 's Amber Ale	American Amber Ale	3 gal	6.99%	26.66	1039
Cumberland Gap Honey Orange Tripel	Belgian Tripel	5.5 gal	9.01%	34.97	807
Hungry Brown Dog Ale	American Brown Ale	6 gal	6.47%	29.64	739
Cumberland Gap 2-hopped IPA	American IPA	5.7 gal	6.65%	74.91	708
New Stout Ale	American Stout	5.75 gal	7.47%	69.84	637
Tres Perros IPA	American IPA	5.5 gal	6.2%	47.87	534
Cumberland Gap Porter	American Porter	3 gal	9.08%	68.54	433
Hops Kichen 3 Hop IPA	American IPA	5.5 gal	6.31%	68.11	313
Hops Kitchen Abbey-style Ale	Belgian Dubbel	5.5 gal	7.44%	22.32	104

Brew Photos

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Brewer's Profile

Hopped-Silly

10 Brewing Contributions for "2026"