Beer Daddy
|
American IPA
|
5.5 Gallons |
1.083 |
1.021 |
8.16 |
77.19 |
4.63 °L
|
212 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 10:24 PM |
Notes: |
|
Caparipa Amerian IPA
|
American IPA
|
20 Litres |
1.051 |
1.008 |
5.6 |
31.28 |
4.7 °L
|
212 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 9:01 AM |
Notes: World Beer Awards label silver medal in 2018 - http://www.worldbeerawards.com/winner/silver-medal-255-world-beer-awards-2018 |
|
Beach Beer - New Session IPA Base
|
American IPA
|
6.5 Gallons |
1.052 |
1.009 |
5.65 |
122.37 |
5.9 °L
|
212 |
3 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 10:22 PM |
Notes:
|
|
Single Citra Hop DIPA
|
American IPA
|
5.3 Gallons |
1.08 |
1.018 |
8.19 |
59.98 |
7.38 °L
|
212 |
4 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2020 1:21 PM |
Notes: |
|
American IPA Prime
|
American IPA
|
40 Litres |
1.063 |
1.011 |
6.76 |
54.03 |
9.41 °L
|
212 |
0 |
|
|
Boil
Size: 66.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 4/19/2020 10:35 PM |
Notes: La malta melanoidin utilizada es de Weyrrman, al no estar en lista elegi la mas parecida, la real es 75 ECB. |
|
Nisan Birası
|
American IPA
|
23 Litres |
1.049 |
1.009 |
5.24 |
59.42 |
6.09 °L
|
212 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 56 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 2:05 PM |
Notes: |
|
IPA Tap 1
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.76 |
91.27 |
8.04 °L
|
212 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 5:07 PM |
Notes: used SVM NZ151 pale malt. lower efficiency than expected. |
|
Hotrodrye
|
American IPA
|
3 Gallons |
1.047 |
1.016 |
4.02 |
67.32 |
6.94 °L
|
212 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 6:59 PM |
Notes: |
|
CACADA
|
American IPA
|
5.5 Gallons |
1.057 |
1.012 |
5.96 |
96.5 |
5.71 °L
|
212 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° F |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 12/13/2019 2:29 PM |
Notes: |
|
Plain Old IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.014 |
5.97 |
42.74 |
8.88 °L
|
212 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2019 5:56 AM |
Notes: |
|
|
American IPA
|
17 Litres |
1.001 |
1 |
0.07 |
0 |
0.28 °L
|
212 |
0 |
|
|
Boil
Size: 19.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 2:09 AM |
Notes: |
|
Rosemary Ipa
|
American IPA
|
37 Litres |
1.04 |
1.01 |
3.96 |
16.92 |
9.31 °L
|
212 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 1:04 PM |
Notes: |
|
Skye Brut
|
American IPA
|
40 Litres |
1.058 |
1.011 |
6.16 |
6.79 |
4.22 °L
|
212 |
1 |
|
|
Boil
Size: 48.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 2:17 AM |
Notes: |
|
IPA
|
American IPA
|
100 Litres |
1.056 |
1.011 |
5.88 |
0 |
4.61 °L
|
212 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.197 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 2:13 AM |
Notes: |
|
Labor Day IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.7 |
50.39 |
6.04 °L
|
212 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 2:16 PM |
Notes: |
|
Hop Doet Leven
|
American IPA
|
1340 Litres |
1.071 |
1.017 |
7.07 |
69.54 |
15.26 °L
|
212 |
0 |
|
|
Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2019 7:12 AM |
Notes: |
|
PrimitIPA
|
American IPA
|
30 Litres |
1.057 |
1.01 |
6.26 |
76.64 |
8.2 °L
|
212 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 2:58 AM |
Notes: |
|
Haysey Days IPA
|
American IPA
|
3.8 Litres |
1.066 |
1.013 |
6.97 |
111.47 |
8.82 °L
|
212 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 15.1 g |
Creation
Date: 6/2/2019 8:10 AM |
Notes: |
|
Steve's IPA
|
American IPA
|
23 Litres |
1.05 |
1.012 |
5.01 |
44.12 |
6.57 °L
|
212 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 1:15 PM |
Notes: |
|
75
|
American IPA
|
1200 Litres |
1.058 |
1.009 |
6.44 |
24.56 |
3.91 °L
|
212 |
0 |
|
|
Boil
Size: 1145 Litres |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 8:15 PM |
Notes: |
|
|
|