View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

hop doet leven

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1340 liters (ending kettle volume)
Pre Boil Size: 1400 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 219 calories (Per 330ml)
Carbs: 22.1 g (Per 330ml)

Created: Friday August 23rd 2019

Original Gravity:

1.071

Final Gravity:

1.017

ABV (standard):

7.1%

IBU (tinseth):

69.5

SRM (morey):

15.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
325 kg	American - Pale Ale325 kg Pale Ale	37	3.5	81.3%
50 kg	American - Munich - 60L50 kg Munich - 60L	33	60	12.5%
25 kg	German - Melanoidin25 kg Melanoidin	37	25	6.3%
400 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
900 g	Cascade900 g Cascade Hops	Pellet	6.3	Boil	60 min	9.14	7.3%
1,350 g	Simcoe1350 g Simcoe Hops	Pellet	12.6	Boil	60 min	27.43	11%
1,350 g	Amarillo1350 g Amarillo Hops	Pellet	8.8	Boil	30 min	14.72	11%
700 g	Amarillo700 g Amarillo Hops	Leaf/Whole	8.8	Boil	10 min	3.27	5.7%
700 g	Cascade700 g Cascade Hops	Pellet	6.3	Boil	10 min	2.58	5.7%
700 g	Simcoe700 g Simcoe Hops	Pellet	12.6	Boil	10 min	5.16	5.7%
700 g	Amarillo700 g Amarillo Hops	Pellet	8.8	Whirlpool	0 min	2.3	5.7%
700 g	Simcoe700 g Simcoe Hops	Pellet	12.6	Whirlpool	0 min	3.29	5.7%
700 g	Cascade700 g Cascade Hops	Pellet	6.3	Whirlpool	0 min	1.65	5.7%
1,500 g	Amarillo1500 g Amarillo Hops	Pellet	8.8	Dry Hop	0 days		12.2%
1,500 g	cascade1500 g cascade Hops	Pellet	6.3	Dry Hop	0 days		12.2%
1,500 g	Simcoe1500 g Simcoe Hops	Pellet	12.6	Dry Hop	0 days		12.2%
12,300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3,800 g	Cascade (Pellet) 3800 g Cascade (Pellet) Hops	13.37	30.9%
4,250 g	Simcoe (Pellet) 4250 g Simcoe (Pellet) Hops	35.88	34.6%
3,550 g	Amarillo (Pellet) 3550 g Amarillo (Pellet) Hops	17.02	28.9%
700 g	Amarillo (Leaf/Whole) 700 g Amarillo (Leaf/Whole) Hops	3.27	5.7%
12,300 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	60 °C	5 min
	Temperature	--	66 °C	85 min
	Temperature	--	78 °C	5 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1,000 Each	Cost:
Attenuation (custom):	74%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 8107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

210

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-23 15:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!