B-Rye Pale Ale
|
American Pale Ale
|
5.2 Gallons |
1.056 |
1.01 |
6 |
62.83 |
5.22 °L
|
217 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 8:43 PM |
Notes: |
|
一騎コラボ
|
American Pale Ale
|
280 Litres |
1.051 |
1.013 |
5.02 |
38.6 |
6.65 °L
|
217 |
0 |
|
|
Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 12:17 PM |
Notes: |
|
American Pale Ale II
|
American Pale Ale
|
1 Gallons |
1.045 |
1.01 |
4.63 |
38.03 |
10.18 °L
|
217 |
0 |
|
|
Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 3:40 AM |
Notes: |
|
Jamils Hop Jack
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.35 |
47.98 |
5.15 °L
|
217 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2020 4:00 PM |
Notes: |
|
Urban Hop Yard Harvest Ale CUST.
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.34 |
25.85 |
8.18 °L
|
217 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2020 5:26 PM |
Notes: |
|
Lazenbräu BBG Goodwine
|
American Pale Ale
|
20.8 Litres |
1.062 |
1.016 |
6.03 |
92.6 |
7.04 °L
|
217 |
2 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2020 4:13 PM |
Notes: Campden tablets in all water - 2 per 5l |
|
Basic Pale Ale
|
American Pale Ale
|
11 Gallons |
1.046 |
1.011 |
4.5 |
44.68 |
5.42 °L
|
217 |
1 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2020 6:51 PM |
Notes: |
|
Pliny The Elder Clone
|
American Pale Ale
|
22 Litres |
1.074 |
1.013 |
8.06 |
244.43 |
5.32 °L
|
217 |
1 |
|
|
Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 10:01 AM |
Notes: https://byo.com/recipe/russian-river-brewing-co-s-pliny-the-elder-clone/ |
|
APA Pra Buteco Pre
|
American Pale Ale
|
40 Litres |
1.052 |
1.013 |
5.17 |
40.06 |
7.48 °L
|
217 |
0 |
|
|
Boil
Size: 53.7 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 5.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.79 bar |
Creation
Date: 7/14/2020 2:15 PM |
Notes: Cell Density: 5 (billion cells / gram)
Starter Size: 2,1L
Gravity: 1,040
DME Required: 239.7 g
Growth Rate: 1.4
Intial Cells Per Extract (B/g): 0.23
Ending Cell Count: 391 billion cells
Resulting Pitch Rate: 0.76M cells / mL / °P |
|
Tempe Closet THC Pale Ale
|
American Pale Ale
|
5.5 Gallons |
11.885 |
2.901 |
4.8 |
23.64 |
3.67 °L
|
217 |
3 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 7/8/2020 10:31 PM |
Notes: 1.25 oz THC syrup |
|
Pom Lime
|
American Pale Ale
|
5.5 Gallons |
1.071 |
1.013 |
7.5 |
0 |
5.62 °L
|
217 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/29/2019 10:03 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.047 |
1.009 |
5.05 |
28.95 |
5.15 °L
|
217 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 145.2 g |
Creation
Date: 6/10/2020 1:40 AM |
Notes: |
|
Pimped Up APA
|
American Pale Ale
|
21 Litres |
1.055 |
1.012 |
5.53 |
11.19 |
10.15 °L
|
217 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 9:21 AM |
Notes: |
|
Axon Error IPA
|
American Pale Ale
|
22 Litres |
1.054 |
1.01 |
5.81 |
38.64 |
4.22 °L
|
217 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 3/15/2020 8:26 AM |
Notes: |
|
Galaxy APA
|
American Pale Ale
|
15.5 Gallons |
1.052 |
1.009 |
5.63 |
38.54 |
4.9 °L
|
217 |
1 |
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2020 9:18 PM |
Notes: |
|
Juicy White But No Milk 60l
|
American Pale Ale
|
60 Litres |
1.077 |
1.019 |
7.69 |
47.83 |
5.71 °L
|
217 |
0 |
|
|
Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 398 g |
Creation
Date: 10/19/2019 9:13 AM |
Notes: Temperatur på mäskvatten 75 |
|
APA Centennial/Amarillo 5.5 Gallon Robobrew
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.13 |
51.6 |
5.18 °L
|
217 |
1 |
|
|
Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 1:00 PM |
Notes: Yeast: Can use WLP001, or Imperial Flagship
IBU: 45-50
Water Additions:
Gypsum 7.6/5.4
CaCl 1.7/1.2
Epsom 3.2/2.3
Baking Soda 1/0.7
Lactic Acid 2ml - 5.44 room temp target, 3ml 5.35
Grain crush 1.20 mm, use 1/2 lb rice hulls
|
|
Awesome Fresh Hop Recipe
|
American Pale Ale
|
5 Gallons |
1.061 |
1.014 |
6.2 |
52.33 |
6.78 °L
|
217 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 5:02 PM |
Notes: |
|
Final Brew Jameys Version
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.5 |
30.29 |
7.66 °L
|
217 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/30/2019 1:59 AM |
Notes: |
|
CASCADE ALE
|
American Pale Ale
|
21 Litres |
1.047 |
1.011 |
4.77 |
11.08 |
7.4 °L
|
217 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 7/14/2019 8:11 AM |
Notes: TWO PACKETS OF HOMEGROWN CASCADE HOPS LAST 15 MINUTES OF BOIL.
OG 1.044
FG 1.014. |
|
|
|