Eau De Cologne
|
Kölsch
|
23 Litres |
1.046 |
1.008 |
5.03 |
22.4 |
2.89 °L
|
235 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2020 11:45 PM |
Notes: |
|
Potsdamer Stangenbier
|
Kölsch
|
7 Gallons |
1.054 |
1.012 |
5.54 |
14.78 |
3.45 °L
|
235 |
0 |
|
|
Boil
Size: 8.99 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 2:28 PM |
Notes: January 10, 2023 - Mash-in at 126 °F (52 °C); rest 15 minutes; raise temperature to 144 °F (62 °C); rest 25 minutes; raise temperature
to 162 °F (72 °C); rest 20 minutes. Lauter.
Boil 75 minutes, adding hops per schedule. Cool to 75 °F (24 °C). After the beer reaches terminal gravity in five or six days, reduce temperature by 4 °F (2 °C) per day to refrig. temp. Bottle about four weeks after brew day.
Bottled on 1/31 @1.012 |
|
Is It Authentic Pilsner
|
Czech Premium Pale Lager
|
28 Litres |
1.053 |
1.013 |
5.2 |
37.47 |
5.7 °L
|
235 |
0 |
|
|
Boil
Size: 34.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2022 10:50 AM |
Notes: |
|
Starter
|
Munich Helles
|
10 Litres |
1.024 |
1.006 |
2.34 |
0 |
2.05 °L
|
235 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 64.3 g |
Creation
Date: 7/21/2022 9:46 AM |
Notes: |
|
Shine A Light 10.0
|
German Pils
|
5 Gallons |
1.047 |
1.007 |
5.28 |
39.09 |
3.76 °L
|
235 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2022 12:24 PM |
Notes: |
|
Carl With A K
|
Kölsch
|
5 Gallons |
1.031 |
1.008 |
3.09 |
53.75 |
4.86 °L
|
235 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2022 3:41 PM |
Notes: |
|
Heldenhammer
|
German Helles Exportbier
|
6.25 Gallons |
1.055 |
1.014 |
5.4 |
27.65 |
6.71 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2022 4:04 PM |
Notes: |
|
Helles 3.0
|
Munich Helles
|
5.5 Gallons |
1.051 |
1.014 |
4.78 |
21.14 |
4.18 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2022 10:36 PM |
Notes: |
|
Gressklipperøl
|
German Pils
|
22 Litres |
1.046 |
1.01 |
4.69 |
22 |
3.11 °L
|
235 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2021 4:15 PM |
Notes: |
|
Markhor
|
Helles Bock
|
6 Gallons |
1.069 |
1.017 |
6.84 |
27.42 |
6.82 °L
|
235 |
0 |
|
|
Boil
Size: 7.52 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 4:26 AM |
Notes: |
|
Awesome Recipe
|
Helles Bock
|
35 Gallons |
1.044 |
1.011 |
4.37 |
0 |
3.08 °L
|
235 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 9:17 PM |
Notes: |
|
Tettnang Pilsner
|
Czech Premium Pale Lager
|
19.5 Litres |
1.05 |
1.01 |
5.25 |
45.41 |
3.65 °L
|
235 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 8/26/2020 6:30 PM |
Notes: |
|
Quarantine Pilsner
|
German Pils
|
9 Gallons |
1.058 |
1.013 |
5.86 |
39.07 |
4.18 °L
|
235 |
0 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2020 4:44 PM |
Notes: This recipe is scaled to make 9 gallons of beer in a 10 gallon pot. I start with 9.5 gallons, boil it down to 8.5 gallons. I ferment in two 5 gallon corny kegs. Each Corny keg already has 1.25 gallons of preboiled, treated, chilled water. I brew the beer above gravity, bitterness, etc. knowing I will dilute it back down when I add it to the fermenter that already contains water. This allows me to brew 9 gallons of finished beer from one brew session. I usually only use this strategy when making lagers as it is nice to finish with more beer from the longer process and I can also fit 4 corny kegs in my fermentation freezer.
* I point this out because the volumes and amounts will likely look strange if you are trying to brew it. I would recommend going off of the percentages and scaling it to your system/volumes. |
|
Korpi Märzen
|
Märzen
|
25 Litres |
1.061 |
1.013 |
6.38 |
19.02 |
10.98 °L
|
235 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 5:49 AM |
Notes: 6 months lagering @ 1C |
|
AG#28 Munich Helles
|
Munich Helles
|
12.1 Litres |
1.043 |
1.007 |
4.7 |
21.24 |
3.84 °L
|
235 |
0 |
|
|
Boil
Size: 13.8 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 7:08 PM |
Notes: |
|
Decemberfest
|
Märzen
|
5.5 Gallons |
1.061 |
1.016 |
5.97 |
19.34 |
13.28 °L
|
235 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 11:16 AM |
Notes: |
|
Itsok Kölsch DME
|
Kölsch
|
19 Litres |
1.048 |
1.012 |
4.72 |
18.92 |
3.33 °L
|
235 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 11:00 AM |
Notes: |
|
Helles Lager
|
Munich Helles
|
5.5 Gallons |
1.053 |
1.015 |
5.03 |
19.83 |
4.94 °L
|
235 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 1:14 AM |
Notes: |
|
Carlotta Kolsch
|
Kölsch
|
11 Gallons |
1.051 |
1.009 |
5.51 |
41.87 |
3.42 °L
|
235 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 8:09 PM |
Notes: |
|
YS Kölsch
|
Kölsch
|
20 Litres |
1.053 |
1.009 |
5.81 |
25.55 |
4.43 °L
|
235 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 11:43 AM |
Notes: |
|
|
|