Spring Cleaning IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.066 |
1.016 |
6.62 |
44.81 |
5.35 °L
|
244 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 73 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 6:06 PM |
Notes: Brew day: 4/27/2023
Mash in temp: 155 degrees
30 min mash temp: 154 degrees
Final mash temp: 154 degrees
All hop additions on brew day done in hop tube.
Hop stand starting temp, 179 degrees.
Hop stand ending temp, 154 degrees.
OG = 1.066
Pitched dry yeast directly into fermenter at 67 degrees.
Dry hop added 4/28/23 at approximately 11 PM at high krausen.
Yielded between 4.5 and 4.75 gallons.
Gravity on day 7 = 1.010 (7.35%) |
|
Hazy IPA #8
|
Specialty IPA: New England IPA
|
2.9 Gallons |
1.074 |
1.015 |
7.79 |
76.96 |
4.98 °L
|
244 |
0 |
|
|
Boil
Size: 3.67 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 8:38 PM |
Notes: OG: 1.066
FG: 1.013 |
|
Jolly Hazy IPA
|
Specialty IPA: New England IPA
|
17 Gallons |
1.061 |
1.011 |
6.6 |
20.28 |
3.75 °L
|
244 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 6/23/2022 7:57 PM |
Notes: |
|
BDC Ezra Atomic Blast IPA
|
Specialty IPA: New England IPA
|
33 Gallons |
1.066 |
1.016 |
6.61 |
13.72 |
3.98 °L
|
244 |
0 |
|
|
Boil
Size: 39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 6:05 PM |
Notes: |
|
Breezy IPA
|
Specialty IPA: New England IPA
|
25 Litres |
14.302 |
3.425 |
5.87 |
36.67 |
5.47 °L
|
244 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2022 10:31 PM |
Notes: |
|
Martti's Ale
|
No Profile Selected |
4.8 Gallons |
1.041 |
1.014 |
3.58 |
77.2 |
4.54 °L
|
243 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2020 3:25 AM |
Notes: Inspired by low ABV beer post on FB. By a guy named Martti. |
|
Irish
|
No Profile Selected |
1100 Litres |
13.327 |
3.321 |
5.38 |
0 |
12.15 °L
|
243 |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 7:30 AM |
Notes: |
|
Juniper Saison
|
No Profile Selected |
23 Litres |
1.065 |
1.008 |
7.49 |
19.93 |
4.34 °L
|
243 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 86 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 8:00 AM |
Notes: |
|
Golden Ale
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.009 |
5.45 |
21.93 |
4.37 °L
|
243 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/21/2020 4:10 PM |
Notes: 2/21/20 brew, OSG=1.050 PITCH AT 66 |
|
NEIPA #2 NHBC
|
No Profile Selected |
6 Gallons |
1.058 |
1.012 |
6.15 |
0 |
4.04 °L
|
243 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2020 1:09 AM |
Notes: |
|
Nepal2
|
No Profile Selected |
24 Litres |
1.06 |
1.014 |
6.05 |
39.69 |
6.95 °L
|
243 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 8:18 AM |
Notes: |
|
Gin
|
No Profile Selected |
6.5 Gallons |
1.076 |
1.007 |
9.12 |
0 |
5.88 °L
|
243 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 5:07 AM |
Notes: |
|
Imperial Sake Lager
|
No Profile Selected |
345 Gallons |
1.059 |
1.012 |
6.17 |
0 |
3.48 °L
|
243 |
0 |
|
|
Boil
Size: 360 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 83 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 3:53 PM |
Notes: Yuzu Peel
Orange Blossom
Citrus Seasoning |
|
Awesome Recipe
|
No Profile Selected |
20 Gallons |
1.069 |
1.021 |
6.34 |
19.59 |
4.8 °L
|
243 |
0 |
|
|
Boil
Size: 20.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 11:52 PM |
Notes: |
|
Test INV
|
No Profile Selected |
5.5 Gallons |
1.021 |
1.005 |
2.07 |
0 |
28.23 °L
|
243 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 10:23 PM |
Notes: |
|
Francin's Bun
|
No Profile Selected |
46.5 Gallons |
1.054 |
1.015 |
5.14 |
22.11 |
4.95 °L
|
243 |
0 |
|
|
Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 5:20 PM |
Notes: |
|
Brett Wheat
|
No Profile Selected |
329 Gallons |
1.049 |
1.012 |
4.85 |
0 |
4.19 °L
|
243 |
0 |
|
|
Boil
Size: 357 Gallons |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 2:55 PM |
Notes: |
|
SOUR BASE
|
No Profile Selected |
450 Litres |
1.043 |
1.011 |
4.2 |
3.07 |
3.37 °L
|
243 |
0 |
|
|
Boil
Size: 475 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 7:52 PM |
Notes: 500 ml acido latico
500 g acido citrico
100g acido malico |
|
Hoppy Summer Ale
|
No Profile Selected |
255 Litres |
1.047 |
1.009 |
4.94 |
15.26 |
5.13 °L
|
243 |
0 |
|
|
Boil
Size: 265 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 12:40 PM |
Notes: |
|
Robert
|
No Profile Selected |
20 Litres |
1.042 |
1.001 |
5.46 |
4.13 |
50 °L
|
243 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 10 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 2:33 PM |
Notes: |
|
|
|