|
M And B’s IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
7 |
44.53 |
6.74 °L
|
518 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2021 3:58 PM |
| Notes: |
|
|
Candy Corn
|
American IPA
|
23 Gallons |
1.073 |
1.019 |
7.14 |
43.5 |
5.19 °L
|
518 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 25.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 3:30 AM |
| Notes: |
|
|
NO5
|
American IPA
|
550 Litres |
1.055 |
1.01 |
5.86 |
25.55 |
3.63 °L
|
518 |
0 |
|
|
|
| Boil
Size: 640 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 3:47 AM |
| Notes: |
|
|
Neipa Aniversario
|
American IPA
|
24 Litres |
1.076 |
1.021 |
7.17 |
0 |
4.74 °L
|
518 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 3:43 PM |
| Notes: |
|
|
Hazy Passion Fruit PA
|
American IPA
|
21 Litres |
1.066 |
1.017 |
6.52 |
18.96 |
5.86 °L
|
518 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2023 9:48 PM |
| Notes: |
|
|
MB Blind Pig IPA
|
American IPA
|
5 Gallons |
1.069 |
1.015 |
7.14 |
67.24 |
6.81 °L
|
518 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 12:39 AM |
| Notes: |
|
|
Breaking Waves IPA
|
American IPA
|
30 Gallons |
1.051 |
1.013 |
5.06 |
59.85 |
22.78 °L
|
518 |
0 |
|
|
|
| Boil
Size: 33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77.81 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2022 6:18 PM |
| Notes: severomyces 15min |
|
|
Best Coast IPA
|
American IPA
|
4 Gallons |
1.062 |
1.012 |
6.53 |
65.47 |
8.11 °L
|
518 |
1 |
|
|
|
| Boil
Size: 5.01 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2022 10:23 PM |
| Notes: |
|
|
Satousann
|
American IPA
|
10 Litres |
1.056 |
1.009 |
6.17 |
63.48 |
3.95 °L
|
518 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 3:46 AM |
| Notes: |
|
|
Pine Runs Winter IPA
|
American IPA
|
403 Gallons |
1.07 |
1.014 |
7.33 |
46.23 |
4.28 °L
|
518 |
0 |
|
|
|
| Boil
Size: 312 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 11:55 PM |
| Notes: |
|
|
Blocks Of Light Clone
|
American IPA
|
1 Gallons |
1.065 |
1.018 |
6.24 |
76.79 |
4.31 °L
|
518 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.026 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 7:35 PM |
| Notes: |
|
|
NooB Clone
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.18 |
24.58 |
6.74 °L
|
518 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 5.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 7:19 PM |
Notes: 1 tsp calcium chloride prior to boil
whirlpool for 20 min at 180 degrees
Drop yeast on day 14
Dry hop on day 15.
Dry hop second time on day 16 |
|
|
Awesome Recipe
|
American IPA
|
70 Litres |
1.065 |
1.016 |
6.36 |
0 |
7.19 °L
|
518 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 1:57 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
23 Litres |
1.066 |
1.015 |
6.66 |
71.81 |
5.05 °L
|
518 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2020 1:39 PM |
| Notes: |
|
|
2020/09/19_21A_IPA
|
American IPA
|
20.8 Litres |
1.051 |
1.01 |
5.47 |
92.48 |
6.34 °L
|
518 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 77 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 10:36 AM |
| Notes: |
|
|
Hoppin Halo IPA
|
American IPA
|
4.5 Gallons |
1.062 |
1.014 |
6.24 |
79.64 |
5.97 °L
|
518 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2020 10:27 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
5 Gallons |
1.065 |
1.016 |
6.4 |
69.59 |
7.01 °L
|
518 |
3 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 62 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 6:08 PM |
| Notes: |
|
|
Citrade IPA
|
American IPA
|
30 Litres |
1.061 |
1.014 |
6.13 |
36.67 |
5.02 °L
|
518 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 9:41 PM |
Notes: This one is a real experiment. No bittering addition, no boiled hops at all. There are whirlpool/hop stand additions plus dry hops and I'm hoping that all the hop aromas will be retained giving me a hazy and juicy finish.
I've not done a starter before so that will be interesting as well. According to the Safale site we need minimum 10 x weight of wort/water at 25-29°
|
|
|
MIPA
|
American IPA
|
25 Litres |
1.047 |
1.009 |
4.92 |
56.95 |
7.31 °L
|
518 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 12:23 PM |
| Notes: |
|
|
Simple IPA
|
American IPA
|
13 Gallons |
1.068 |
1.012 |
7.37 |
66.52 |
8.82 °L
|
518 |
2 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2019 6:56 PM |
| Notes: |
|
|
|
|