Chenin Saison
|
Saison
|
220 Litres |
1.074 |
1.007 |
8.72 |
15.8 |
4.74 °L
|
44 |
0 |
|
Author:
|
|
greg@bananajamcafe.co.za
|
|
Boil
Size: 250 Litres |
Boil Time: 75 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 5:35 AM |
Notes: |
|
Rising Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
98.94 |
12.53 °L
|
44 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 7:59 PM |
Notes: |
|
Mandarina Ale
|
American Pale Ale
|
32 Litres |
1.052 |
1.012 |
5.27 |
7.69 |
5.14 °L
|
44 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 6:26 AM |
Notes: |
|
Seeing Pink Elephants
|
Belgian Dubbel
|
6 Gallons |
1.077 |
1.013 |
8.37 |
24.01 |
3.86 °L
|
44 |
1 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/7/2025 7:04 PM |
Notes: |
|
Belgian/sour Ipa
|
Specialty IPA: Belgian IPA
|
37 Litres |
1.039 |
1.004 |
4.52 |
49.49 |
4.07 °L
|
44 |
1 |
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/20/2025 10:18 AM |
Notes: |
|
Piwo Grodziskie
|
Piwo Grodziskie
|
21.5 Litres |
1.032 |
1.008 |
3.16 |
26.64 |
2.71 °L
|
44 |
0 |
|
|
Boil
Size: 24.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 71 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 4:11 PM |
Notes: |
|
Triple Hop Burst IPA
|
American IPA
|
5.5 Gallons |
1.051 |
1.011 |
5.31 |
64.81 |
4.03 °L
|
44 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 11:56 AM |
Notes: |
|
Softly Sailing Cream IPA
|
American IPA
|
11 Gallons |
1.056 |
1.012 |
5.77 |
32.69 |
9.39 °L
|
44 |
0 |
|
|
Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 6:26 PM |
Notes: |
|
Sechuan Witbier
|
Witbier
|
58 Litres |
1.049 |
1.013 |
4.77 |
12.29 |
3.3 °L
|
44 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 287.7 g |
Creation
Date: 3/14/2025 8:43 PM |
Notes: |
|
Ben´s Ale
|
No Profile Selected |
30 Litres |
1.061 |
1.012 |
6.41 |
32.54 |
5.28 °L
|
44 |
0 |
|
|
Boil
Size: 34.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 7:09 AM |
Notes: |
|
Rickards Red Clone
|
Irish Red Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.18 |
0.07 |
14.74 °L
|
44 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 12/16/2019 7:05 PM |
Notes: |
|
A Common Justification
|
Kentucky Common
|
5 Gallons |
1.051 |
1.01 |
5.43 |
23.8 |
14.75 °L
|
44 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 2/10/2025 2:43 AM |
Notes: |
|
Saison
|
Belgian Blond Ale
|
50 Litres |
1.059 |
1.006 |
6.9 |
26.11 |
3.84 °L
|
44 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 8:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.077 |
1.019 |
7.6 |
0 |
6.67 °L
|
44 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 7:11 AM |
Notes: |
|
Frozen Meadows
|
Specialty IPA: New England IPA
|
186 Gallons |
1.078 |
1.027 |
6.66 |
31.08 |
4.13 °L
|
44 |
0 |
|
|
Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 7:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.043 |
1.008 |
4.57 |
23.78 |
4.65 °L
|
44 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 1/22/2025 7:38 PM |
Notes: |
|
West Coast
|
American IPA
|
999.3 Litres |
1.063 |
1.012 |
6.7 |
44.95 |
8.58 °L
|
44 |
0 |
|
|
Boil
Size: 1006.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 4:00 PM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
15 Litres |
1.063 |
1.012 |
6.69 |
36.95 |
6.78 °L
|
44 |
0 |
|
|
Boil
Size: 21.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 11:45 AM |
Notes: |
|
Celebration IPA Clone
|
American IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.82 |
65.86 |
12.13 °L
|
44 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2025 10:23 PM |
Notes: |
|
Ekşi Datça (Hoppy Sour)
|
Mixed-Style Beer
|
22 Litres |
1.045 |
1.01 |
4.71 |
52.11 |
3.03 °L
|
44 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 10:16 PM |
Notes: |
|
|
|